Sapporo Ramen 2025: Must-Try Shops & Local Favorites in Japan’s Ramen Capital

Sapporo, the central city of Hokkaido, is a charming town where magnificent nature and urban convenience coexist. As one of Japan's premier "gourmet cities," it attracts many travelers from both domestic and international destinations with its array of dishes that showcase fresh ingredients gathered from all over Hokkaido and the craftsmanship that makes them shine. From sushi and Genghis Khan to ramen and crab dishes, Sapporo offers some of Japan's top-class delicious foods.

This article explains the characteristics of ramen, Sapporo's signature local food, and introduces restaurants where you can enjoy exquisite ramen along with their unique charms. For visitors planning their Sapporo Ramen 2025 adventure, this guide will be your essential companion.

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-Sapporo's Miso Ramen is a Popular Hokkaido Local Food with National Recognition
-For Enjoying Ramen in Sapporo, Ganso Ramen Yokocho Sapporo is Absolutely Recommended
-Must-Try Exquisite Ramen Shops When Visiting Sapporo

Sapporo's Miso Ramen is a Popular Hokkaido Local Food with National Recognition

Sapporo ramen is a local ramen originating from Sapporo City, and particularly the miso ramen has gained high popularity nationwide as a representative local food of Hokkaido. The Sapporo Ramen 2025 scene continues to honor this rich tradition while embracing new innovations.

The history of Sapporo ramen dates back to the post-war period. Initially, soy sauce-based ramen was mainstream, but it's said that a shop owner who got inspiration from miso soup created what became today's miso ramen.

Since then, it has developed as a warm and rich soup to combat Sapporo's harsh winters, and now stands as one of the pillars of Japan's three major ramens alongside Kitakata ramen and Hakata ramen.

Local Sapporo has many famous Sapporo ramen shops.

For Enjoying Ramen in Sapporo, Ganso Ramen Yokocho Sapporo is Absolutely Recommended

If you want to enjoy ramen in Sapporo, Ganso Ramen Yokocho Sapporo is absolutely unmissable. This narrow alley in Susukino houses 17 ramen shops lined up side by side, each competing with their own unique personalities and flavors.

Since its birth in 1951, it has been beloved as the center of Sapporo ramen culture for over 70 years. The excellent access of just a 1-minute walk from Susukino subway station is also one of its attractive points. When exploring Sapporo Ramen 2025, this historic district serves as the perfect starting point.

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Address: 1st Floor, N・Grande Building, 6 Minami 5-jo Nishi 3-chome, Chuo-ku, Sapporo, Hokkaido
Official Website: http://www.ganso-yokocho.com/
Access: 2-minute walk from Exit 3 of Susukino Station on Sapporo Municipal Subway Namboku Line

Sapporo Ramen Haruka

Sapporo Ramen Haruka offers diverse menus from standard to evolved varieties, and from light to rich styles. The restaurant exemplifies what makes Sapporo Ramen 2025 so exciting with its innovative approach to traditional flavors.

Their signature menu items include Miso Butter Corn, topped with Hokkaido's famous sweet corn and local butter, and Kombu to Hotate no Shio Ramen, which makes use of seafood.

They also offer unique menu items, including miso cheese ramen that blends multiple cheeses including Hokkaido Camembert cheese, which is one of the restaurant's proud dishes.

Three types of spicy miso ramen are also popular, offering choices from sweet-spicy with deep, mildly spicy flavor of white miso and chili peppers, to strong chili-based varieties, and numbing mala using whole Sichuan peppercorns.

Since it's a popular restaurant, I also waited about 30 minutes before entering, but it was worth the wait for the deliciousness!

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-Address: 1F Ganso Sapporo Ramen Yokocho, N・Grande Building, 3-6 Minami 5-jo Nishi, Chuo-ku, Sapporo, Hokkaido
-Business Hours: Monday-Saturday: 12:00-24:30/ Sunday: 12:00-23:00
-Phone: 011-551-8700
-Official Website: https://www.ramenharuka.com/blank

Teshikaga

Teshikaga is a popular restaurant with 6 locations in Hokkaido and additional stores in Hyogo, Mie, and Fukuoka. They have two signature menu items that showcase the evolution of Sapporo Ramen 2025.

One of their signature dishes, Gyokai Shibori Shoyu Ramen, uses a sauce extracted by simmering several types of seafood including Okhotsk scallops and vegetables.

The other signature dish, Char Siu Miso Ramen, blends four types of Hokkaido miso with Chinese sauce and wine. Its characteristics include a deep flavor with hints of seafood and extra-large pork belly char siu that's boldly arranged. The soup has rich umami, is piping hot, and the moderately grilled char siu receives high praise for its deliciousness.

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-Address: Ganso Sapporo Ramen Yokocho, Minami 5-jo Nishi 3, Chuo-ku, Sapporo, Hokkaido
-Business Hours:
-Monday-Thursday: 11:00-15:30・16:30-25:00
-Friday: 11:00-15:30・16:30-26:00/ Saturday: 10:00-15:30・16:30-26:00
-Sunday & Holidays: 10:00-15:30・16:30-23:00
-Closed: Open year-round
-Phone: 011-532-0007
-Official Website: http://www.teshikaga-ramen.com/

Tsubasa

Tsubasa is a famous Sapporo ramen shop in Susukino Shin Ramen Yokocho that has continued for more than half a century, representing the enduring appeal of Sapporo Ramen 2025.

Tsubasa's signature menu item is The ultimate miso based ramen. It's the restaurant's proud dish that combines soup simmered slowly over low heat for three days, yellow curly noodles, and diced fatty char siu. With rich soup that has a slight thickness, combining the umami of tonkotsu with the richness of miso, I found it very delicious.

There's also an ultimate bowl that allows you to enjoy both ikura (salmon roe) bowl and ramen at once, something you absolutely must eat when you come to Hokkaido. The TUBASA ramen, served in a special bowl where two bowls are connected, has strong visual impact and is a menu item that also attracts attention on social media.

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-Address: Shin Ramen Yokocho, Green Building No.3, 3-1-1 Minami 4-jo Nishi, Chuo-ku, Sapporo, Hokkaido
-Business Hours: 11:00-03:00 (next day)
-Closed: Open year-round
-Phone: 011-521-5963
-Official Website: https://tubasa.shopinfo.jp/

Must-Try Exquisite Ramen Shops When Visiting Sapporo

Beyond Ramen Yokocho, there are many exquisite ramen shops you should definitely enjoy when visiting Sapporo. From shops using unique ingredients unusual for Sapporo ramen to long-established famous restaurants, there's a diverse range of establishments to check out. As you explore Sapporo Ramen 2025, these destinations represent the evolving and traditional sides of the city's renowned noodle culture.

Ebisoba Ichigen Main Shop

Ebisoba Ichigen Main Shop is an innovative renowned restaurant that has brought new winds to Sapporo's ramen scene. Its greatest feature is providing ramen that concentrates the umami and flavor of sweet shrimp.

The Ebi Soba soup is made by carefully simmering mountains of sweet shrimp heads to extract their umami. When their unique "shrimp oil," soup, and back fat are combined in a Chinese wok, a deep, rich, and intensely flavorful "shrimp soup" is completed.

There are three flavor varieties - shio (salt), miso, and shoyu (soy sauce) - and three soup types ranging from those where you can taste the shrimp flavor straight to those blended with tonkotsu soup. For noodles, they offer thick noodles with a chewy texture that the sweet shrimp umami clings to, and thin noodles that enhance the shrimp soup's flavor and provide a smooth throat feel.

I have tried both the Shrimp Salt and Shrimp Miso. Both truly had an intense shrimp flavor, and the rich umami intertwined deliciously with the noodles.

The red tempura flakes made from fried shrimp-flavored red pickled ginger that tops every type also provides a nice accent.

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-Address: 1024-10 Minami 7-jo Nishi 9, Chuo-ku, Sapporo, Hokkaido
-Business Hours: 11:00 - 3:00 (next day)
-Closed: Irregular holidays
-Phone: 011-513-0098
-Official Website: https://www.ebisoba.com/
-Access: 15-minute walk from Nakajima-koen Station Exit 2 on the Subway Namboku Line

Sapporo Ramen Kifuh Susukino

Sapporo Ramen Kifuh Susukino is a popular shop located in the heart of Susukino district.

The flavors include miso, nama-shoyu (fresh soy sauce), and tanrei-shio (light salt). The miso comes in a 100% clear soup type and a type combined with white soup. They also offer limited-quantity rich miso and spicy miso, developing a wide range of menu options.

Particularly popular is the Original Miso Ramen with 100% clear soup. It has gained acclaim for its mild and rich soup that pairs deliciously with the firm, curly noodles.

Operating until late at night is also one of its appealing points. It's perfect as a finale after enjoying Susukino's nightlife, operating until 5:00 AM the next morning on weekdays and until 6:00 AM on Saturdays.

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-Address: 〒064-0805 Omatsu Building 1F, Minami 5-jo Nishi 3-1, Chuo-ku, Sapporo, Hokkaido
-Business Hours: Mon/Tue/Wed/Thu/Sun/Holidays/Day after holidays: 11:00 - 05:00 (L.O. 04:50) Fri/Sat/Day before holidays: 11:00 - 06:00 (L.O. 05:50)
-Closed: None
-Phone: 011-513-0050
-Official Website: (None)
-Access: 3-minute walk from Susukino Station on Sapporo Municipal Subway Namboku Line/ 3-minute walk from Hosui-susukino Station on Sapporo Municipal Subway Toho Line

Aji no Sanpei

Aji no Sanpei is known as the originator of Sapporo's miso ramen.

The founder was inspired by miso soup, which is indispensable to Japanese daily meals, and created a miso-flavored noodle dish, which became miso ramen.

Later, they developed yellow medium-thick curly noodles with Sapporo's Nishiyama Seimen. Currently, those curly noodles have become mainstream for Sapporo ramen, making this establishment a cornerstone of what defines Sapporo Ramen 2025.

Aji no Sanpei's Miso Ramen has a light, gentle flavor, and the bean sprouts and ground meat pair well together. I initially felt the taste was mild, but I was able to keep eating more and more.

Besides Miso Ramen, the menu also includes Shoyu Ramen and Shio Ramen, and Tekka Ramen using spicy miso is also a popular menu item.

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-Address: 〒060-0061 Daimaru Fujii Central 4F, Minami 1-jo Nishi 3, Chuo-ku, Sapporo, Hokkaido
-Business Hours: 11:00 - 18:30
-Closed: Every Monday, second Tuesday (irregular holidays depending on season, please confirm by phone)
-Phone: 011-231-0377
-Official Website: http://www.ajino-sanpei.com/
-Access: Sapporo Municipal Transportation: Subway "Odori Station" Exits 12 and 17/ Sapporo Municipal Transportation: Streetcar "Nishi 4-chome" stop

Menya Saimi

Menya Saimi is one of the most popular ramen shops among the many competing establishments in Sapporo. It was featured in the Michelin Guide Hokkaido 2017 Special Edition.

The soup is a pork bone clear broth (tonkotsu chintan) that has a solid richness while maintaining a clean aftertaste. From early morning, they carefully simmer pork knuckle bones, vegetables, shiitake mushrooms, and kelp to create this exceptional base.

Their signature miso ramen blends three types of white miso with the pork bone clear broth, creating a bowl rich in flavor that represents the evolving Sapporo Ramen 2025 scene.

They also offer Shoyu Ramen, where the elegant sweetness of soy sauce and fragrant stir-fried vegetables stimulate the appetite, and Shio Ramen, where you can simply enjoy the pork bone clear broth.

I actually tried the Kara Shoyu Ramen that the owner recommends. The spiciness of gochujang and doubanjiang combined with the soup based on char siu braising liquid creates an addictive flavor.

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-Address: 10-5-3-12 Misono, Toyohira-ku, Sapporo, Hokkaido
-Business Hours: Tuesday, Wednesday, Thursday: 11:00-15:15/ Friday, Saturday, Sunday: 11:00-15:15, 17:00-19:30
-Closed: Mondays (plus irregular holidays)
-Phone Number: 011-820-6511
-Official Website: https://www.menya-saimi.com/
-Access: 4-minute walk from Exit 1 of Misono Station on the Toho Subway Line

Ramen Sapporo Ichiryuan

Ramen Sapporo Ichiryuan is a popular shop located right near Sapporo Station. They particularly focus on "local production for local consumption," using carefully selected Hokkaido ingredients from soup to noodles, making it a standout in the Sapporo Ramen 2025 landscape.

The soup is made by simmering high-quality Hokkaido four-element pork knuckle bones, chicken bones, and vegetables, then letting it rest overnight for a mellow texture. The noodles are crafted by blending multiple Hokkaido wheat varieties to perfectly complement the soup.

Their signature menu item is the Energy-boosting Miso Ramen DX. It's topped with whole wild garlic (gyoja-ninniku) that can be enjoyed in Hokkaido's spring. One unique point is the scrambled egg topping, which is unusual for ramen ingredients.

The menu includes Salt Ramen, Soy Sauce Ramen, Mabo Ramen, and they also offer Halal-compatible miso ramen.

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-Address: Hokuren Building B1F, 4-1-1 Kita, Chuo-ku, Sapporo, Hokkaido
-Business Hours: Monday, Wednesday, Thursday, Friday: 11:00-15:00, 18:00-20:00
-Closed: Monday or Tuesday
-Phone Number: 011-219-3199
-Official Website: https://ichiryuan.com/
-Access: Directly connected to JR Sapporo Station, Hokuren Building Basement 1st Floor

Keyaki

Keyaki is a legendary miso ramen specialty shop that exemplifies the best of Sapporo Ramen 2025. Since opening in Susukino in 1999, there has been a constant line of customers.

True to its name as a specialty shop, they compete solely with miso ramen. Their masterpiece is the classic Miso Ramen. They create the soup by combining a clear soup base extracted from pork knuckle bones, back fat, chicken, and vegetables with three types of miso and vegetables. The flavorful yet light soup pairs excellently with the medium-thick noodles that have great texture.

The toppings include plenty of vegetables like cabbage and bean sprouts stir-fried with ground meat, plus bamboo shoots and julienned green onions. This is truly the royal road of miso ramen.

The Corn Butter Ramen, which deepens the richness even further, is also a popular menu item. I tried the corn butter ramen myself. The delicious flavor of the combined soybean and barley miso made waiting in line worthwhile.

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-Address: Mutsumi Building 1F, 6-3 Minami, Chuo-ku, Sapporo, Hokkaido
-Business Hours: Weekdays: 10:30-3:00 AM next day (L.O. 2:45 AM)/ Sundays and holidays: 10:30-2:00 AM next day
-Closed: Check website
-Phone Number: 011-552-4601
-Official Website: https://www.sapporo-keyaki.jp/
-Access: About 5-minute walk from Exit 3 of Susukino Station on the Municipal Subway Namboku Line/ About 5-minute walk from Exit 7 of Hosui-Susukino Station on the Municipal Subway Toho Line

To Fully Enjoy Sapporo's Exquisite Food, Get Guided by Restaurants Beloved by Locals

If you want to truly enjoy Sapporo's gourmet scene and experience the authentic Sapporo Ramen 2025 culture, we recommend the "Sapporo Bar Hopping Food Tour" guided by locals who know the area inside and out. This tour takes you to local izakaya that tourists can't easily find on their own, where you can savor Hokkaido's unique cuisine and drinks.

The guide provides English support and carefully introduces Japanese food culture and drinking etiquette, so even first-time visitors to Japan can feel at ease. It's easy to connect with other travelers, making for a memorable evening. This experience is perfect for those who want to enjoy Sapporo's nightlife from a local perspective.

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Meeting point: Under the giant NIKKA Sign outside of Susukino station
Tour area: Sapporo
Start time: 18:00

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